Parenteral nutrition should be stopped when the patient is established on adequate oral and/or enteral support.
Nutrition Support and Feeding
Malnutrition and Risk
Definition
| Malnourished | ANY of the following:
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| At risk of malnutrition | ANY of the following:
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Screening
Malnutrition can be screened with the Malnutrition Universal Screening Tool (MUST), based on 3 components
- BMI
- Unintentional weight loss
- Acute disease effect
Nutritional Support
Indications
Nutritional support should be considered in those who are either malnourished or at risk of malnutrition (see definition section above).
Hierarchy of Nutritional Support
In patients who require nutritional support, oral nutritional support should be attempted first, before progressing to enteral or parenteral nutrition.
Step 1 – Oral Nutritional Support
Definition: any strategy that improves nutritional intake using the normal oral route, without any tubes or IV access.
Oral nutrition support approaches include:
- Fortified food with protein, carbohydrate and/or fat +/- minerals and vitamins
- Fortified food: ordinary meals / drinks that have been enriched with extra calories / protein / nutrients, to increase their nutritional value without substantially increasing portion size
- Examples: adding cream, butter, cheese, or milk powder to meals, mixing peanut butter into porridge or smoothies, using high-energy sauces
- Snacks (provide additional energy and protein between meals)
- Oral nutritional supplements (e.g. high-energy and/or high-protein sip feeds or puddings that deliver concentrated nutrition in small volumes)
- Altered meal patterns (e.g. smaller, but more frequent meals)
- Provision of dietary advice
If oral intake is inadequate or unsafe (e.g. dysphagia, reduced GCS), consider stepping up:
- If there is a functional + accessible GI tract → enteral feeding
- If there is a non-functional / accessible / perforated GI tract → parenteral feeding
Enteral Feeding
Definition: delivery of nutrition directly into the GI tract (stomach / duodenum / jejunum) through a tube
| Indications | Consider enteral feeding if:
Stop enteral feeding when the patient is established on adequate oral intake. |
| Route of access | For temporary enteral feeding (<4 weeks):
If a patient is expected to require enteral feeding for ≥4 weeks, long-term or permanent access should be considered. The mainstay is gastrostomy feeding (the delivery of nutrition directly into the stomach via a stoma), which can be established by:
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| Mode of delivery |
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Complications / Adverse Effects
| GI complications |
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| Aspiration-related complications |
Note that the aspiration risk is higher in nasogastric feeding (than post-pyloric feeding), as the feed can reflux into the oesophagus easily (as the feed is delivered into the stomach), and the tube reduces LOS tone |
| Access-related complications |
|
Nasogastric (or nasoduodenal and nasojejunal) tube should not be used for long-term enteral feeding, due to the risk of:
- Nasal and upper airway irritation
- Nasal ulceration
- Epistaxis
- Rhinosinusitis
- Post-nasal drip and chronic pharyngitis
- Eustachian tube obstruction → otitis media
- Oesophageal complications (from long-term tube pressure)
- Oesophagitis
- Oesophageal ulceration
- GORD
- Higher risk of aspiration
- Aspiration can occur with any enteral feeding, but the risk is higher with a nasogastric tube due to the higher risk of migration, and the tube itself can cause GORD
Confirming Enteral Tube Position (IMPORTANT)
| Nasogastric tube (and orogastric tube) | 1st line test: aspirate the tube with a syringe and test with a pH indicator paper (after placement and before each use)
Confirmatory test: X-ray
ALL of the following 4 must be seen and met on X-ray, before the nasogastric tube can be safely used for feeding:
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| Post-pyloric tube (nasoduodenal / nasojejunal tube) |
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Do NOT use the following to confirm nasogastric tube placement:
- Whoosh test: injecting air into a nasogastric tube and listening with a stethoscope for the location of the sounds of air exiting the tube
- Bubble test: placing the exposed end of the tube in water to look for bubbles, which are thought to indicate the tube is in the lungs
Parenteral Feeding
Parenteral feeding: delivery of nutrition directly into the circulation, bypassing the GI tract entirely.
| Indications | Consider parenteral feeding if:
|
| Route of access |
Short-term access (<30 days):
Long-term access (>30 days): tunnelled subclavian central venous catheter (e.g. Hickman line) |
| Mode of delivery |
|
| Complications | Key complications:
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Parenteral nutrition carries a higher risk of refeeding syndrome
- This is because it delivers a high carbohydrate load directly into the bloodstream, resulting in a rapid surge in insulin secretion
- Therefore, parenteral nutrition should be introduced progressively and closely monitored, usually starting at no more than 50% of estimated needs for the first 24 to 48 hours.
Requirements
Most patients (i.e. those that are NOT at risk of refeeding syndrome):
| Nutrition | Requirement (per day) |
|---|---|
| Total energy | 25-35 kcal/kg/day (including those derived from protein)
|
| Protein | 0.8-1.5 g/day |
| Fluid | 30-35 mL/kg/day |
| Electrolytes, minerals, micronutrients | Adequate (accounting for any pre-existing deficits / excessive losses / increased demands) |
| Fibre | If appropriate |
It’s important not to confuse daily fluid requirements used in nutritional support with the maintenance fluid volumes used in IV prescribing. They are similar but serve different purposes:
- Fluid requirements in feeding (oral / enteral / parenteral nutrition): 30-35 mL/kg/day
- Fluid requirement in maintenance IV fluids: 25-30 mL/kg/day
Why do the numbers differ? Feeding calculations aim to meet total daily physiological water needs.
Maintenance IV fluids aim to provide only the minimum safe volume to maintain hydration without causing overload.
Feeding in People with Dysphagia
Indicators of Dysphagia
Patients at high risk of developing dysphagia:
- Neurological conditions (e.g. stroke, Parkinson’s disease, motor neuron disease)
- Those who undergo surgery / radiotherapy to the upper aero-digestive tract
Indicators of dysphagia:
| Obvious indicators of dysphagia | Less obvious indicators of dysphagia |
|---|---|
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Feeding Options in Dysphagia
Patients with indicators of dysphagia should be referred to speech-language therapist (SLT) to assess their swallowing and advise on feeding options:
- If safe to swallow → oral nutrition +/- fluid or food thickening
- If not safe to swallow → enteral nutrition (e.g. gastrostomy for long-term feeding), or parenteral nutrition if enteral feeding is not appropriate
Feeding in Those At Risk of Refeeding Syndrome
This is covered in the Refeeding Syndrome article.
Reference